It's breads for all seasons! Catch Diana's enthusiasm for home baking, which is about love, flavours and texture that can't be bought. Once a baker, there's no going back - and the word is spreading fast that it's a seriously rewarding experience. This is not just a bread book. There are sandwich loaves and fancy loaves, flat breads and pizza, speciality rolls and delicious sweet muffins. And every recipe gives you such clear and straightforward instructions that you just can't go wrong. Today's pace of life draws people to this luxuriously therapeutic and rewarding hobby.
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