无论是吃货还是老饕,都能手持本书,寻味中国。本书不仅介绍了粤菜的精巧制作手法与烹调手法,还讲述了美食背后的动人故事,更推荐了粤港两地价格不贵却味道不俗的小吃。书后附赠详细美食地图,跟随地图可以找到私房小馆和经典食府,令寻味之旅不再困难。
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Creators
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Publisher
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Release date
December 8, 2021 -
Formats
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OverDrive Read
- ISBN: 9787115317063
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EPUB ebook
- ISBN: 9787115317063
- File size: 19024 KB
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Accessibility
No publisher statement provided -
Languages
- Chinese
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