无论是吃货还是老饕,都能手持本书,寻味中国。本书不仅介绍了川菜的精巧制作手法与烹调方法,还以"一菜一格"的方式讲述了美食背后的动人故事,更推荐了成都、重庆两地价格不贵但味道不俗的市井小吃。书后更附赠详细美食地图,跟随地图可以找到两地的私房小馆和经典食府,令寻味之旅不再困难。
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Creators
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Publisher
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Release date
December 8, 2021 -
Formats
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OverDrive Read
- ISBN: 9787115316622
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EPUB ebook
- ISBN: 9787115316622
- File size: 19307 KB
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Accessibility
No publisher statement provided -
Languages
- Chinese
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