本书是一本关于高血压、高血脂的食疗书,针对两种慢性病的特点,提供了总体的饮食原则、常见的饮食误区以及特殊人群的调养方案等;分别介绍了有利于降压的50种食材和有利于降脂的40种食材,每味食材配以2款菜谱的具体制作方法,并附二维码,以供读者同步观看具体的烹饪方法;还针对常见的10种并发疾病,给予饮食原则指导及相应的食疗菜谱方案。另外,附录中还对高血压、高血脂患者
- New eBook additions
- Plan Your Next Trip
- Game On!
- Available now
- Try something different
- Most popular
- New teen additions
- New kids additions
- See all ebooks collections
- Read by the Author
- Most popular
- For True Crime Enthusiasts
- New audiobook additions
- New kids additions
- New teen additions
- Available now
- Listenable History
- Try something different
- Audiobooks for the Whole Family
- Great Voices, Great Stories: Narrators to Love
- See all audiobooks collections